Wednesday, November 18, 2009

Puding karamel

Telur 6 biji
Susu pekat manis setengah tin
Air 1 tin
Gula 6 sudu
Esen Vanila
Tepung kastard 2 sudu

Gula hangus: 2 sudu gula di panaskan atas loyang
Mix semua bahan di atas then tuang dalam loyang tadi.
Kukus selama 30 minit

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